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Dictionnaire Anglais-Français

French-English translation for: [Bouillon]
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Dictionary French English: [Bouillon]

Translation 1 - 6 of 6


French

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English

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cuis. œnol. clairet {adj} [vin, bouillon, soup]thin
cuis. dégraisser qc. [bouillon]to skim the fat from sth.
cuis. écumer qc. [bouillon, sirop]to skim sth. [remove froth from a boiling liquid]
cuis. bouillon {m} [établissement][traditional (late 19c or early 20c), spacious restaurant that usually serves traditional French cuisine, in particular a Bouillon (broth)]
cuis. dashi {m} [bouillon clair utilisé comme base de la cuisine japonaise]dashi
cuis. à la nage {adj} [homard, écrevisse]à la nage [cooked in an aromatic court-bouillon]
» See 16 more translations for Bouillon outside of comments
 
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