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Partial Matches |
| moût {m} (de bière) | wort [unfermented malt in beer-making] | |
| brass. mettre qc. en trempe | to mash sth. [mix malt with hot water] | |
| alim. empâter qc. [produire du malt] | to mash sth. [extract malt] | |
| alim. tremper qc. [produire du malt] | to mash sth. [extract malt] | |
| cuis. spiritueux | spirituous [rare] [with a high alcohol content] | |
| cuis. tarte {f} normande | Normandy tart [classic French tart with apples, sliced almonds, topped with creamy egg custard] | |
| cuis. bière {f} brune | stout [beer] | |
| alim. en boîte {adj} | canned [food, beer] | |
| cuis. bière {f} anglaise | bitter [Br.] [beer] | |
| cuis. s'éventer [bière] | to go flat [beer] | |
| cuis. faux col {m} [de bière] | head [beer] | |
| dr. se faire recenser | to register [e.g. with the police, with the tax authority] | |
| cuis. foncée {f} [bière foncée] | bitter [Br.] [dark beer] | |
| cuis. mousse {f} [fam.] [bière] | wallop [Br.] [sl.] [beer] | |
| cuis. mousse {f} [sur la bière] | head [on beer] | |
| cuis. alcoolisé {adj} | alcoholic [containing alcohol] | |
| alcoolique {m} | alcoholic [alcohol addict] | |
| méd. sociol. alcoolisme {m} | drink [alcohol abuse] | |
| consommation {f} | intake [food, alcohol] | |
| cuis. bière {f} légère | mild [Br.] [dark-coloured, weak beer] | |
| méd. psych. abstinence {f} | sobriety [abstinence from alcohol] | |
| alcoolique {f} | alcoholic [female] [alcohol addict] | |
| brass. houblon {m} [ingrédient de la bière] | hops {pl} [for beer making] | |
| alim. en boîte {adj} | tinned [esp. Br.] [e.g. food, beer] | |
| fort {adj} [alcool, vent] | stiff [alcohol, wind] | |
| boisson {f} alcoolisée | intoxicant [drink containing alcohol] | |
| géogr. Franconie {f} | Franconia [German region] | |
| bibine {f} [fam.] [péj.] | dishwater [cheap beer or other alcoholic drink] | |
| cuis. bière {f} écossaise | heavy [Scot.] [beer between 3.5 and 4% ABV] | |
| unit [0, 946 litres] | quart [Am.] [quarter of American gallon] | |
| cuis. piperade {f} | piperade [typical Gascon and Basque dish prepared with onion, green peppers, and tomatoes sautéd and flavoured with red Espelette pepper] | |
| cuis. canelé {m} | [small French pastry flavored with rum and vanilla with a soft and tender custard center and a dark, thick caramelized crust] | |
| soutirer qc. [bière, vin : clarifier] | to rack sth. [beer, wine: filter and decant from cask] | |
| hist. hobereau {m} [gentilhomme campagnard prussien] | Junker [a young German nobleman] | |
| ethn. géogr. Allemands {m.pl} de Russie | Russian Germans [Russians of German ancestry] | |
| anat. [impuissance sexuelle passagère due à l'alcohol] {noun} | brewer's droop [Br.] [coll.] | |
| hist. pol. paix {f} d'Amiens [1802] | Treaty of Amiens [1802] [signed by France and UK. Along with Treaty of Lunéville (1801), it ended the War of the 2nd Coalition against France. Peace lasted 1 year] | |
| hist. monnaie pfennig {m} [monnaie allemande antérieure] | pfennig <pf.> [former German currency] | |
| littérat. Till {m} l'Espiègle | Till Eulenspiegel [jester in German literature] | |
| hist. pol. traité {m} de Picquigny [1475] | Treaty of Picquigny [1 year after the Treaty of London, England & France signed a peace treaty (7-year truce) in 1475 which left France to deal alone with the threat from Duke of Burgundy] | |
| ling. eszett {m} [la lettre ß en allemand] | [the letter ß in German] | |
| hist. mil. pol. traités {m.pl} de Tilsit [1807] | Treaties of Tilsit [1807] [2 agreements signed by Napoleon I of France ending the War of the 4th Coalition, with 1. Emperor Alexander I of Russia. 2. the King Of Prussia. Tilsit = Sovetsk] | |
| hist. mil. pol. siège {m} d'Orléans [1428/9] | siege of Orléans [1428/9] [the watershed of the 100 Years' War with a major victory for the French Royal Army with Joan of Arc] | |
| hist. mil. corps {m} franc | Freikorps [irregular military volunteer units, or paramilitary, that existed from 18C to the early 20C (mainly in German speaking countries)] | |
| hist. mil. pol. première bataille {f} des lacs de Mazurie [1914] | First Battle of the Masurian Lakes [1914] [German victory over Russia] | |
| hist. mil. pol. bataille {f} de Tannenberg [1914] [maintenant Stębark en Pologne] | Battle of Tannenberg [1914] [German victory over Russia] | |
| hist. mil. pol. seconde bataille {f} des lacs de Mazurie [1915] | Second Battle of the Masurian Lakes [1915] [German victory over Russia] [also: Winter Battle of the Masurian Lakes] | |
| hist. pol. maison {f} de Hohenzollern [avant 1061 - 1918] | House of Hohenzollern [before 1061 - 1918] [German royal dynasty] | |
| alim. cuis. mistelle {f} | mistelle [made by adding alcohol to non-fermented or partially fermented grape juice or apple juice] | |
| chim. oxyde {m} de propylène [C3H6O] [aussi : 1,2-époxypropane] | propylene oxide [also: 1,2-propylene oxide] | |