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Dictionnaire Anglais-Français

French-English translation for: eggs with meurette sauce [red wine sauce]
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Dictionary French English: eggs with meurette sauce [red wine sauce]

Translation 1 - 50 of 2320  >>

FrenchEnglish
cuis. œufs {m.pl} en meuretteeggs with meurette sauce [red wine sauce]
Partial Matches
cuis. sauce {f} bourguignonneBurgundy sauce [red wine sauce]
cuis. sauce {f} GénevoiseGenevoise sauce [red wine sauce with anchovy butter]
cuis. sauce {f} bordelaisebordelaise sauce [wine sauce with beef marrow]
cuis. sauce {f} vénitienneVenetian sauce [herb and white wine sauce]
cuis. sauce {f} mousselinesauce mousseline [also: sauce Chantilly] [Hollanaise sauce with whipped cream]
agr. bot. œnol. grenache {m} (noir) [cépage noir]Grenache [red wine grape variety] [also: Garnacha]
cuis. gros rouge (qui tache) {m} [fam.] [péj.] [vin rouge quelconque]plonk [Br.] [coll.] [pej.] [coarse red wine]
cuis. bœuf {m} bourguignonbeef bourguignon [beef stew in red wine]
cuis. sauce {f} lyonnaiselyonnaise sauce [onion sauce]
cuis. sauce {f} MornayMornay sauce [cheese sauce]
cuis. sauce {f} CumberlandCumberland sauce [spicy fruit sauce]
cuis. sauce {f} normandeNormandy sauce [fish stock sauce]
cuis. œnol. vin {m} grisvin gris [variant of rosé wine made from red grapes, in particular Pinot noir]
cuis. entrecôte {f} à la bordelaise(entrecôte) steak à la Bordelaise [grilled steak with shallots, red wine and bone marrow]
cuis. sauce {f} américaineAmerican sauce [tomato sauce with lobster butter]
cuis. sauce {f} cardinalecardinal sauce [béchamel sauce plus lobster butter]
cuis. sauce {f} ChoronChoron sauce [Béarnaise sauce with tomato purée]
cuis. sauce {f} bercyBercy sauce [butter, shallots & white wine]
cuis. sauce {f} RobertRobert sauce [white wine and mustard]
cuis. sauce {f} JoinvilleJoinville sauce [sauce normande plus shrimp & crayfish butter]
cuis. sauce {f} provençaleProvencal sauce [white wine, garlic, tomatoes, etc]
cuis. sauce {f} maltaiseMaltese sauce [Hollandaise sauce with juice of blood oranges]
cuis. sauce {f} maltaiseMalteser Sauce [Hollandaise sauce with juice of blood oranges]
cuis. béchamel {f}white sauce [common name for the classic Béchamel Sauce]
cuis. sauce {f} béchamel [aussi : béchamelle]white sauce [common name for the classic Béchamel Sauce]
cuis. sauce {f} marinièremariniere sauce [base of shallots and white wine]
cuis. sauce {f} gribichegribiche sauce [a cold egg sauce with mustard and other herbs]
cuis. sauce {f} tyrolienneTyrolean sauce [hard-boiled egg, white wine vinegar, dijon mustard]
cuis. sauce {f} à la zingaragypsy sauce [chopped ham, tongue, mushrooms and truffles combined with tomato sauce & tarragon]
cuis. homard {m} Thermidorlobster Thermidor [lobster meat cooked in a rich wine sauce, stuffed back into a lobster shell, and browned]
alim. cuis. œufs {m.pl} de Pâques fourrés [chocolat]Easter eggs filled with chocolate
cuis. tournedos {m} béarnaisegrilled tournedos with bearnaise sauce
cuis. turbot {m} poché sauce hollandaisepoached turbot with butter sauce
cuis. tournedos {m} béarnaisegrilled fillet steak with bearnaise sauce
cuis. escalope {f} de veau chasseurescalope of veal with a mushroom and wine sauce
cuis. saucer son assiette avec du painto mop up the sauce from one's plate with bread
chim. oxyde {m} de plomb(II,IV) [Pb3O4]minium [red lead]
chim. plomb {m} rouge [Pb3O4]minium [red lead]
chim. tétroxyde {m} de plomb [Pb3O4]minium [red lead]
biol. méd. érythrocyte {m}erythrocyte [red blood cell]
biol. méd. hématie {f}erythrocyte [red blood cell]
bot. T
cuis. ichtyo. T
cuis. s'épaissir [sauce]to thicken [sauce]
cuis. sauce {f} pimentéesalsa [sauce]
cuis. rillettes {f.pl} de rouget barbetred mullet rillettes [potted red mullet]
entom. œufs {m.pl} de fourmisant eggs
cuis. œufs {m.pl} mimosadressed eggs
cuis. œufs {m.pl} fritsfried eggs
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