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French-English translation for: subject:cuis
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Dictionary French English: Subject "cuis"

Translation 401 - 450 of 5194  <<  >>

 Cuisine, aliments / Gastronomy, Cooking
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French English
cuis. prendre [se solidifier]to thicken
cuis. tech. préparer qc. [laine, cuir, poisson, volaille]to dress sth.
cuis. préparer qc. [plat]to cook sth. up
cuis. râper qc.
3
to grate sth.
cuis. écon. rationner qc.to ration sth. [e.g. food]
cuis. réchauffer qc. [plat, nourriture]to reheat sth.
cuis. réchauffer qc. [plat, nourriture]to heat sth. up
cuis. réduire qc. [épaissir]to thicken sth. [eg sauce]
cuis. refermer qc. [pot]to put the lid back on sth.
cuis. refroidir [soupe, boisson]to cool down
cuis. relever qc. [plat, sauce]to season sth.
cuis. relever qc. [plat, sauce]to spice sth. up
cuis. remuer qc.
23
to stir sth.
cuis. retourner qc. [crêpe]to flip sth. over
cuis. retourner qc. [salade]to toss sth.
agr. cuis. hort. retourner qc. [steak, poisson, sol]to turn sth. over [steak, fish, soil]
cuis. réveiller qc. [appétit]to whet sth. [appetite]
cuis. rincer qn. [fam.] [offrir à boire à]to stand sb. a drink [coll.]
cuis. ripailler [fam.]to have a feast
cuis. rissoler (qc.)to brown (sth.)
cuis. rôtir (qc.)
19
to roast (sth.)
cuis. rouler qc. [pâte à tarte]to roll sth. out [e.g. pastry]
cuis. s'abîmer [fruit]to spoil
cuis. s'affadir [plat]to lose its flavor [Am.]
cuis. s'affadir [plat]to lose its flavour [Br.]
cuis. s'affinerto mature [cheese]
alim. cuis. s'altérer [denrée]to spoil
cuis. s'attendrir [viande]to become tender
cuis. s'empiffrer [fam.]to pig oneself [coll.] [stuff oneself full of food]
cuis. s'empiffrer [fam.]to eat oneself sick [coll.]
cuis. s'empiffrer [fam.]to stuff one's face [coll.] [stuff oneself full of food]
cuis. s'enfiler qc. [boisson] [fam.]to down sth. [drink] [coll.]
cuis. s'enfiler qc. [boisson] [fam.]to guzzle sth. down [coll.]
cuis. s'enfiler qc. [gâteaux] [fam.]to devour sth.
cuis. s'épaissir [sauce]to thicken [sauce]
cuis. s'éventer [bière]to go flat [beer]
cuis. s'éventer [pain]to go stale
cuis. safraner qc.to season sth. with saffron
cuis. saisir qc. [viande]to sear sth.
cuis. saumurer qc.to pickle sth.
cuis. sauter qc.to sauté sth.
cuis. siffler qc. [boire] [fam.]to knock sth. back [coll.]
cuis. souper [can.] [suisse] [belge]to dine
cuis. tartiner qc. [beurre etc.]to spread sth. [butter etc.]
cuis. toaster qc. [griller]to toast sth. [e.g. bread]
alim. cuis. torréfier qc.to roast sth. [e.g. coffee beans]
cuis. tourner [lait, sauce, viande]to go off [milk, sauce, meat]
cuis. tourner qc. [salade]to toss sth. [salad]
cuis. trancher qc. [pain, viande]to slice sth. [bread, meat]
cuis. troubler qc. [eau, vin]to cloud sth.
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